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-   -   What's for Dinner? (http://forum.lowcarber.org/showthread.php?t=374101)

Baerdric Wed, May-28-08 09:08

What's for Dinner?
 
I already have plans for cauliflower taco picnic in front of an X-Files video

annasophia Wed, May-28-08 09:19

nice! im thinking crispy oven cooked ribs in olive oil, 4oz of starchy veg cooked (toms, courgette, onions) with 3oz cheese crisps from cheese allowane with a mayo/mustard dip and chives...if i ever get hungry, lol...

Baerdric Wed, May-28-08 09:21

That sounds good, but how do you make ribs crispy in the oven?

annasophia Wed, May-28-08 09:31

coat them in olive oil (or any olive) and cook high for 45mins, sprinkle with salt, pepper, oregano, (or herbs of your choice) and theyl crisp over cos of the oil, and cooking them on a high heat!

Baerdric Wed, May-28-08 09:38

I'll have to try that, I usually cook in the oven when I want tender, not crisp.

annasophia Wed, May-28-08 10:04

if u leave them, theyl go golden and crispy, nice..always add ur veg half way through though..x

mer23 Wed, May-28-08 11:16

Oh drool. I can't decide what yet. Have just been staring into the freezer. It's nearly shopping day, so feel a bit uninspired. Pork chop or chicken breast and broccolli/ green beans.
I like the sound of what you guys are having.

Hmmmm.maybe chicken in butter and garlic

LessLiz Wed, May-28-08 11:22

Leftover roast pork leg (aka fresh ham) heated in a rosemary and garlic sauce with mashed cauliflower. Mixed berries and cream for dessert.

Or a caulipizza topped with the same leftover pork leg, garlic slivers, peppers, mozzarella and parmesan. Depends on which one sounds best around 5 today. :D

Lie2MeJL Wed, May-28-08 14:24

beef roast

Baerdric Wed, May-28-08 14:43

LessLiz, I never let anyone in my kitchen, but you can come and cook for me anytime.

ReginaW Wed, May-28-08 14:43

dinner salad, ham and broccoli

MorganMac Wed, May-28-08 16:23

Tonight I'm having a turkey sandwich on oopsie rolls, with mayo, lettuce, onion and avocado, yum! We cooked a whole turkey over the weekend and sliced it up for sandwiches during the week.

Baerdric Wed, May-28-08 16:27

Things are not working out as planned. I might have to fall back to tuna salad on salad. My family will be grumpy.

LukeA Wed, May-28-08 16:46

Had a crazy day and dont feel up to cooking. Might eat a can of smoked mussels and an avocado.

maria150 Wed, May-28-08 17:35

baked chicken legs, cooked with onions, garlic, mushrooms, lemon zest/juice and fresh thyme and asparagus
(I don't eat the onions -- DF does though :)


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