The alarming truth about how sugar ruins your sleep
 

https://www.theguardian.com/lifeand...uins-your-sleep

Stephen Moss
~StephenMossGdn

Mon 13 Jan 2020 03.00 AEDT


It may be second nature to reach for a sweet boost when tired in the evening but this could lead to a disturbed night.

Sugar is bad; sugar is evil; sugar is the devil. We all know that, although that doesn’t stop us from heaping it over our Weetabix every morning and adding it to tea and coffee.

Too much sugar can lead to weight gain, causes tooth decay and increases the risk of diabetes. But it also has another profound effect – it messes with your sleep, and in such a way that your sleeplessness will leave you with a craving for more sugar.

A 2016 study found that people who have diets high in sugar tend to sleep less deeply and display greater restlessness at night. According to Dr Michael Breus – AKA “the sleep doctor” – a US clinical psychologist who specialises in sleep disorders, too much sugar leads to a tendency to eat later in the day because blood sugar levels are zigzagging out of control. That adversely affects sleep, and your disrupted sleep will, in turn, produce an even greater craving for sugar the next day. The vicious circle is complete.

Having too much sugar at night can be detrimental to our health. “When you eat sugar, your blood sugar levels rise and your pancreas releases insulin, which helps the sugar to be taken back into the cells, giving them fuel to run on,” says the dietitian Alex Evans. “Eating sugar late at night overstimulates you. It gives you energy and makes you ready for activity, but that is not what we’re trying to do at night. We’re designed to shut down towards the end of the day.”

“Sugar uses up a lot of magnesium, which you need for sleep,” says the nutritional therapist Charlotte Watts, author of Good Mood Food and The De-Stress Effect. She points out that you should, in particular, avoid late-night chocolate, which contains caffeine and other stimulants.

Dr Paul Kelley, a researcher into sleep patterns, accepts the link between high sugar intake and disturbed sleep, but cautions that more data is needed before we fully understand the causality. “Poor sleep and eating sugar and fatty foods do go together, but there is evidence on both sides about which direction it goes in,” he says. “Does eating sweet things make you sleep less or does sleeping less make you eat sweet things?”

He says the average adult needs at least seven hours sleep a night; any less and you will be looking for short-term energy boosts, and the combination of bad diet and poor sleep will damage your health.

“We have a major problem with sleep and a major problem with food, and they interact,” says Kelley. “Sugary foods are likely to disrupt your sleep. The rule of thumb is that you shouldn’t eat in the two hours before you go to sleep.” He recommends avoiding caffeine and switching off the TV an hour before bed.

“There’s a real biochemical drive to eat more sugar,” says Watts. “The body recognises that resources are low, and you need something that acts as a crutch.” She says bingeing on sugary foods can be a sign of loneliness. “When we don’t have enough joy in life, we tend to turn to things that can prop us up instead, and sugar is one of those. Sugar is a massive self-medicator.”

The encouraging news is that the craving can be broken. “Blood sugar is like a rollercoaster, but fibrous foods such as wholemeal and granary bread, and potatoes in their skins can help to control it,” says the dietitian Anna Hardman. “They release sugar over a much longer period and reduce the spikes.” Your overworked pancreas gets a well-earned rest.

Foods high in tryptophan are recommended for enhancing sleep. These include beans, lentils, nuts, whole grains and poultry. Or you could opt for a meal with sleep-inducing carbs and some protein. “Tryptophan helps to make the neurotransmitter serotonin, known as the ‘happy hormone’,” says Evans. “One of the things it does is prepare you for sleep.”

So what should those who have late-night food cravings eat? “Good sources of tryptophan are cottage cheese and turkey,” she says. “Certain plants are seen to have a sleepy effect – lettuce, for example. A turkey and lettuce sandwich on wholegrain bread would give you slow-release carbohydrates from the bread, tryptophan from the turkey, producing your serotonin, and the soporific effect from the lettuce.”

Watts recommends eating well throughout the day, starting with plenty of protein for breakfast, to counteract fluctuating blood-sugar levels. “The less you rely on sugar and caffeine to prop you up through the day, the more you are able to go into healthy sleep patterns at night,” she says.

Healthy eating, exercise and an evening wind-down produce good sleep, and the vicious circle turns virtuous. Sleep well.

That's probably good advice for carb addicts, but meaningless for low-carbers.

Good read, but I fast from about 6pm to about 2pm, so not breakfast for me. I do not agree with the bread part.

I do like that parts about sugar messing with your sleep.

From the book Lights Out: Sleep, Sugar, and Survival



From my own experience, blocking blue light at sundown and wearing a sleep mask resulted in an almost miraculous improvement in my sleep, which was down to 2-4 hours a night.

From pursuing various healing strategies as needed, I had 9 hours last night, and this past month of so I've been waking up refreshed for the first time in years.

Keto also improved it: fairly soon I was getting 8 hours, in two four hours blocks: but I will take it.

When I eat sugar I got leg cramps at night. So yeah, it causes me sleeplessness.

For me, it was so enlightening (heh heh) about the natural light patterns of the seasons, and how they affected my health. While we have winter, it's not a cloudy winter. We have lots of sunshiny days with bright Alpine sun, low temps but no wind. On such days you go out with sunglasses and the parka open.

But as the days got shorter, I went to bed earlier this year. I shifted my ME time to early morning instead of late at night. And my sleep improved again.

Which it needs. At my worst I was getting 2-4 hours a night. It doesn't take too long for that to kill you.

I now take it with the utmost seriousness.

And, reporting from the front lines:

DH and I had a date night, which was wonderful, and I had a few bites of a GF brownie as dessert. But then I brought it home.

You can guess the rest. I came home after an exhausting day and ate the rest, on the grounds that "nothing bad happened before." But this time, it was too much, and I had trouble staying asleep.

Proof of concept. Let someone else eat the rest of the brownie before I get to it!

I get excruciating plantar fasciitis and the equivalent in my hands when I eat sugar. A good reminder to stay off it.