I posted this also in my journal.
OMG!! Can I hear a HOLY MOLY!!
If there was ever a Zumba hell, certification would be it (actually it was funner than all get out). Imagine 65 hot sweaty bodies in 1 dance studio.
First it was like an hour and a half master class, then we rested and listened to a short presentation, then it was like another 1-1 1/2 master class. At 10:30 I looked at the clock and thought there is no way in hell I'm going to last until 5-6pm. By lunch, I'm soaking wet and my legs feel like noodles and I'm not even going balls out like some of the people. I thought to myself, it's like a busy 24 hour call--pace yourself. We worked thru lunch--meaning we sat and watched another presentation and ate. I also changed clothes including down to my underwear and socks for dry ones. The after noon was another 2 master classes on choreography and cuing--another 3+ hours. I must of drank a gallon of water thru-out the day--half plain, half flavored with those Crystal Light individual packs. Stayed LC the whole time--during training it was nuts, ham, baby bells, apple, blackberries, WASA (thought of you Judy), Oh Yeahs bars, Atkins nut bars. After it was done, I went back to the hotel, had a shower and then splurged and went to Morton's (a lovely elegant steak house...) Had a kama kazi to start...if I ever needed a cocktail that was then
This restaurant is where they bring the platter of beef around and you get to choose the steak--they had a regular filet which was probably about 12 oz and a petite `8oz. I took the big one of course, medium rare with a side of grilled asparagus--bernaise sauce on top of all of it. For starter...ceasar salad, no croutons extra anchovies
No dessert. I think the waiter was surprised that I cleaned my plate--there wasn't a spec left. It sure did hit the spot! Finished with an espresso and heavy cream.
When they say you burn at least 3500 calories they are NOT lying!
Hope you guys are keeping up with your happy feet!
Lisa