Bacon Cheeseburger Quiche : Main dishes Forum : Active Low-Carber Forums

#16 ^

Tue, Dec-30-03, 23:14

blueflyer

Contributing Member

Posts: 346

Plan: Atkins
Stats: 195/183/120 Female 5' 2"

BF:too much
Progress: 16%

Location: Peoria, Arizona

Hi Guys!
Just wanted to add my two cents in here. Saw this receipe and needed to make something easy. Well here's what happened. Had 1 lb of ground beef, no onion but a few green onions. Browned in skillet. Added some salt, pepper and fresh garlic, browned some more. Grabbed 3 eggs, 1/2 cup mayo, no cream but did have some sour cream. Dumped into a bowl and beat. Looked for some cheddar didn't have any, but did have some shredded mozarella, dumped that into the egg, mayo mix. And here in the frig is a couple of good dabs of black olives and feta cheese pesto. Dumped that into the ground beef, onion mixture. Preheated the oven to 350. Put beef mix into a 8 x 8 glass baking dish, poured the egg, mayo, cheese mix on top. Baked 25 minutes. Looks wonderful!!! Let cool, ate some, WOW THIS IS DELICIOUS!!!!

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#17 ^

Wed, Jan-07-04, 17:59

bigguyjonc bigguyjonc is offline

Senior Member

Posts: 2,338

Plan: atkins
Stats: 354/233/200 Male 5 ft 11 in

BF:YES
Progress: 79%

Location: slc, utah

I made it without bacon.(was out) and it was still GREAT! I also added some heated cream cheese like in the pizza quiche recipe.

#18 ^

Wed, Jan-07-04, 18:35

mommyto3

Senior Member

Posts: 205

Plan: Insulin Resistance Diet
Stats: 283/162/165 Female 5ft6

BF:
Progress: 103%

Bacon Cheeseburger Quiche

I'm going to give this a try too. I think that this would be great w/green peppers and mushrooms as well. Can't wait to go to the grocery store!

#19 ^

Wed, Jan-07-04, 19:02

scanance65 scanance65 is offline

Senior Member

Posts: 268

Plan: South Beach
Stats: 238.4/235.6/160 Female 5'7

BF:soo much
Progress: 4%

Location: Mesquite Texas

This is a keeper. My son ate 3 servings oh my! Next time I might try to add some jalepenos to it for some spice. Thanks for the great recipe!!!!

Nanc

#20 ^

Sun, May-09-04, 14:37

Emerald34

New Member

Posts: 5

Plan: Atkins
Stats: 210/189/140 Female 5'3"

BF:
Progress: 30%

Wow! This recipe was so good. Both my hubby and (very picky) daughter also enjoyed it. We had one serving each for lunch (with a little salad) and we'll have the remainder for dinner. I'd recommend it to anybody.

#21 ^

Mon, May-31-04, 11:49

Tired

Registered Member

Posts: 84

Plan: Atkins
Stats: 195/179/130 Female 5 ft 2 in

BF:
Progress: 25%

Location: London, Ontario, Canada

Made it last night and my husband and 16 yr old step-son both liked it too.

I REALLY liked it! I'm eating it right now for lunch and can't wait to have it again.

Thanks!
Ann-Marie

#22 ^

Mon, May-31-04, 11:58

Vanity3

Senior Member

Posts: 828

Plan: Atkins
Stats: 265/247.5/145 Female 5'4.25"

BF:50%/46%/15%
Progress: 15%

Location: West Hartford, CT

Wow, it sounds easy enough for someone like me who is kitchen challenged!

#23 ^

Fri, Oct-29-04, 06:36

BlitzedAng BlitzedAng is offline

{{{Kickin Ash}}}

Posts: 9,233

Plan: Atkins 1972
Stats: 223/190/160 Female 5ft8

BF:OUT OF CONTROL
Progress: 52%

Location: Fort Lauderdale, Florida

I made this once with a packet of CarbOptions dry onion soup mix cause I ran out of onions.. It was still fabulous and the children loved it. I even ate some for brekki today

.

Angel

#24 ^

Fri, Oct-29-04, 12:57

DWRolfe DWRolfe is offline

Back in the Fold

Posts: 6,588

Plan: Atkins
Stats: 468/371/275 Male 5' 10"

BF:
Progress: 50%

Location: Chicago, IL

Mmmmm...I haven't made this one in a while. I think I'll give it a whirl again this weekend. It's sooooo good.

#25 ^

Sat, Oct-30-04, 07:09

PilotGal

Registered Member

Posts: 36,355

Plan: KetoCarnivore
Stats: 206.6/178/160 Female 5'7

BF:awesome
Progress: 61%

Location: USA

Me toooooooooooooo, and this is one of those cheaper meals that go a long way!!

#26 ^

Tue, Jan-04-05, 17:39

angie80

Registered Member

Posts: 79

Plan: atkins
Stats: 175/164/135 Female 64in.

BF:
Progress: 28%

Location: lacenter,wa.

OMG! i am addicted to this quiche thank you so much for the recipie im gonna make this weekly! lol

#27 ^

Tue, Jan-04-05, 19:07

Amp

New Member

Posts: 3

Plan: low carb
Stats: 250/195/180 Male 5'8

BF:
Progress: 79%

sounds good!

#28 ^

Wed, Jan-05-05, 13:23

Sharlay

New Member

Posts: 19

Plan: Atkins
Stats: 255.5/255.5/180 Female 5'9

BF:
Progress: 0%

Location: Florida

this is sooooo good!

#29 ^

Thu, Jan-20-05, 08:56

ferggie

Registered Member

Posts: 9

Plan: atkins
Stats: 140/126/110 Female 5"3

BF:
Progress: 47%

Location: scotland

Great Recipe

hi everyone i tried out a new recipe and it tasted fantastic and very low carb and you can even keep it in the fridge for 3 days,below is the recipe and mind and let me know how you get on
Cheeseybaconburger quiche
Ingredients
1 lb. minced beef
2 TBS. dried chopped onion
1/2 chopped onion 3 slices bacon, fried and chopped
3 eggs
1/2 cup mayonnaise
1/4 cup Double cream
1/4 cup water
8 oz. Grated cheeses (I used a mixture of cheddar and mozzarella)
garlic powder to taste (optional)
salt and pepper(to taste)

Method
Preheat oven to 350°F.

Brown mince and chopped onion, drain grease. Put browned meat and onion into a deep dish pie pan. Mash around bottom of pan like a crust. Scatter bacon bits evenly across the "crust" of ground beef.

Combine eggs, mayonnaise, cream and water in mixer bowl and whip until smooth. Add grated cheese and mix well. Pour mixture evenly over beef "crust" and bake for 30-35 minutes until top is browned and "set". Cool a few minutes before slicing.