If you took my post as a slap in the face and demotivating that is not at all my intention. I think weight loss happens in the mind, just as much as the body. I think most people going down the M&E route are ultimately going to find themselves at another dead end, because M&E creates illusions about why we stall and what we have to do to control weight long term.
With the exception of maybe a type one diabetic or insulin hyposecreters (like a previous poster's daughter)... veggie eating never hurt anyone. The only reason it hurts a type 1 diabetic is because their body does not make normal amounts of insulin... hardly the problem we the obese and overweight have.
(By the way, a type 1 diabetic if not properly medicated with supplemental insulin will also become hyperglycemic from protein, too, not just carbs. So, meat and eggers...if veggies are causing you a blood sugar related problem, it's just as likely protein is too. Ironically, in myself I have noticed that copious amounts of protein WILL imbalance me, even give me hypos...but I have *yet* to observe this with low carb salad veggies. Protein is much higher glycemic load than broccoli.)
Either way, for those of us with weight problems it is not the veggies that are causing the metabolic imbalances that make us starving, over eating, fat building machines. Ironically, your veggies are probably going to reduce the blood sugar and thus hormonal response to eating a meal; I am much more balanced if I include a nice side dish of veggies with a vinegar based dressing than if I eat protein alone.
So I look at it this way. If veggies aren't really causing imbalances, how, then, can the solution to a weight problem include almost total abstinence from them? I don't see how this is a productive course of action for a weight problem.
I mean, the quick weight loss appeal is evident. Few things cause anorexia (intolerance to eating) like eating nothing but meat and eggs. When I eat like that, I have to choke down food... one because it's so unappetizing I can't deal with yet ANOTHER plain egg, and two, because my appetite is very low. So, meat and eggs may work for you because it is like fasting almost - you are removing food from the picture, there is no desire to eat, no responsibility of making a choice (and potentially making a bad one in a myriad of ways.)
But ask yourself:
Am I really stalling because of veggies, or is it the "responsibility" of making food choices that I am trying to evade by eating this way? You can't run from doing the mental work forever...
Is meat and eggs something I can live with for life? Do I see myself, 10 years from now, doing meat and eggs?
If you can answer those questions with the right answers, then continue doing what works for you.
I just think that most meat and eggers are doing it to avoid the responsibility of confronting their food issues, the way they look at food, really *changing* their lifestyle for real. That's where weight loss happens, not with eating this or not eating that to lose weight; it's the long term, the big picture.
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