Fri, Aug-11-06, 15:03
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I've decided
Posts: 16,864
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Plan: LC
Stats: 235/137.6/130
BF:haven't a clue
Progress: 93%
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Quick Seafood Salad
Ingredients:
1 can fancy lump crabmeat, chilled
1 can salad shrimp, chilled
2 tbsp. mayonnaise
1 tsp. lemon juice
2 tbsp. chopped green onion tops
3-4 dashes "Spike" seasoning (to taste)
If you like crab/seafood salad, next time you're at the grocery store, pick up a can of fancy lump crabmeat and a can of shrimp. Put them away in the fridge when you get home.
Later, once they're chilled - you can open, drain, put into a bowl, add mayo, lemon juice, chopped green onion tops and a few dashes of Spike seasoning (to taste). Mix well and since everything is already chilled - it's ready to eat.
I am now in the habit of putting my canned seafood into the fridge so that whenever I feel like something other than tuna salad, I've got the crab or shrimp on hand.
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