Atkins cautions against CAD in one of his revisions, warning of the perils of letting an hour become a binge-induced, full-fledged fall from the wagon. For some people, he is absolutely right, but for others, CAD works just fine. Atkins also says that keeping carbs in the system will prevent or inhibit ketosis, along with many of the other benefits of his diet. On this claim, he is mostly incorrect. Many CAD dieters do achieve ketosis, and they experience blood lipid improvements similar to those of Atkins dieters. Initial CAD weight loss is not as dramatic as Atkins Induction, but is fairly comparable afterwards.
Perhaps in part because of his personal charisma (and let's be fair - because his plan works), the Atkins WOL also seems to evoke great loyalty and strict interpretation among its followers. I have seen people argue over what is and is not proper on Induction because something wasn't listed on his approved list of Induction foods, even when the food in question is an Atkins-brand product that is color-coded as safe for Induction, e.g. Atkins own bread and shakes. In the book, which was written before the bread was commercially produced, he says not to use substitute products even if they fit within the Induction gram allowance. Both product labels say they are ok for Induction, but many Atkins adherents say that if you consume them, you are not doing a 'clean' Induction. Atkins Induction, which tends to get generalized as the whole diet even among many low-carbers, is the strictest plan and therefore the easiest to 'cheat' on. If you eat a raw carrot on Atkins, you have eaten a prohibited food for many levels of the plan. When you combine this with a culture that ties moral worth to thinness and associates food deviations with 'sin' you end up a diet plan that often has theological overtones.
Don't get me wrong here. I am not bashing Atkins, the Atkins WOL or Atkins dieters. I am merely explaining some of the societal level influences that may be operating.
In my personal view, low-carbers are well served by learning about a variety of plans. We need to understand why the Heller hour doesn't cause an insulin spike (CAD) and how it is similar to a TKD (um, TKD
), what the meatbolic advantage is (Atkins), and how cholesterol can change from pellet formation (bad) to snowflake formation (good) without the actual number changing (PPLP), and a host of other things from other books and other plans.
People stall, they get bored, they adapt and some of them are just plain curious about what else is out there. We need access to all of these plans so that we have a 'toolkit for success' that is equipped for a variety of situations. If all you have is an Atkins screwdriver, you will not be well-served when you face a situation that could easily be solved with a Heller hammer.
If all goes well for me, CAD will be my maintenance plan. If I start to regain, I can skip a few RMs, essentially converting back to Atkins for a few days. Ideally, by learning about and experimenting with elements of many plans, we will learn what is best for our own individual bodies, and that, my dear LC darlings, is the true key to success.
Cheers,
Friday, who wonders if anyone can tell she just got home from class.....