Mon, Jun-20-11, 15:31
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Senior Member
Posts: 3,025
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Plan: Optimal Diet
Stats: 00/00/00
BF:
Progress: 8%
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Emily Dean, Evolutionary Psychiatry
http://evolutionarypsychiatry.blogs...ch?q=endorphins
Wherever she writes, "borderline personalities" , use "emotional eating" and it still applies.
Quote:
But, like everything else, we've discovered that even the personality disorders have biological underpinnings. I'm not sure why people continue to be surprised by these findings - it all happens in our bodies, and is thus mediated by biochemistry. In the case of borderline personality disorder, a paper and editorial in this month's American Journal of Psychiatry explore a link between borderline symptoms and opiate receptors.
We all have opiate receptors. They are activated by our natural endorphins, and can help with pain relief and relaxation. Opiate receptors are also activated by opiates, derived from the opium poppy - morphine, oxycodone, heroin, vicodin, percocet, etc. etc. etc. There are opiate activators found in certain varieties of food, most notably wheat (the exorphins) and milk (beta casein A1). We can increase our own endorphin activity through several behaviors - exercise, binging, binging and purging, and self-injury. (While self-injury is a risk factor for eventual suicide, in general people do not engage in cutting as a suicide attempt, but rather the painful act relieves anxiety and focuses psychic pain on a physical level). The placebo effect is also thought to be mediated through activation of the endorphin system (1).
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The Science of Overeating, David Kessler
http://online.wsj.com/article/SB124084009832659309.html
Potatoes not Prozac, Kathleen DesMaisons, the sections on serotonin and beta-endorphin
http://www.radiantrecovery.com/newsensitive4.htm
I haven't read Barnard's "Breaking the Food Seduction" because he advocates a plant-based solution, but I hear that he talks about some of this stuff.
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