Thu, Jun-30-05, 18:56
|
|
Registered Member
Posts: 99
|
|
Plan: atkins
Stats: 285/158/150
BF:ohmy!..not
Progress: 94%
Location: Wisconsin
|
|
Very yummy... I made these tonight. I dipped both sides of each thiny sliced piece into melted butter mixed with some garlic salt. Then i dipped 1 side into the parmesan cheese ( the powered green can stuff). Layed it cheese side up on a baking sheet, and cooked it at 400 for 15 minutes. They were WAY to salty, next time I will try garlic powder instead of garlic salt. But other than the salt, they were excellent. Thanks for the recipe!
-Beverly
|