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  #1   ^
Old Tue, Mar-13-01, 12:47
Sue Sue is offline
New Member
Posts: 5
 
Plan:
Stats: 175/140/125
BF:
Progress:
Location: Hazel Green, AL
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I need ideas. I would like to place an ad to invite anyone interested in low carb dieting to get togeher to share ideas. I had thought about having guest speakers, sharing recipes, testamonies, bring food. Have any of you done this type of meeting? What would you suggest?
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  #2   ^
Old Tue, Mar-13-01, 21:49
r.mines's Avatar
r.mines r.mines is offline
Senior Member
Posts: 1,383
 
Plan: Atkins
Stats: 162/124/120 Female 5'1"
BF:
Progress: 90%
Location: Vancouver,BC
Default Hmmmm.....

I guess the first thing that comes to mind is where you'd all meet....I would want to avoid having a bunch of strangers over to my house, for security reasons.

Is there a local community centre you can use? Maybe you could offer a workshop, info session, or cooking class (depending on your talents and interests). If you get enough people interested, you could take it from there. Are there a lot of low carbers in your area? Is there already some sort of forum for people to meet?

I've never really done anything like starting a group from scratch before, just thought I'd throw out a few ideas.

Rachel
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  #3   ^
Old Tue, Mar-13-01, 22:40
tamarian's Avatar
tamarian tamarian is offline
Forum Founder
Posts: 19,570
 
Plan: Atkins/PP/BFL
Stats: 400/223/200 Male 5 ft 11
BF:37%/17%/12%
Progress: 89%
Location: Ottawa, ON
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Great ideas Sue!

Here's an idea: Start small and build up from your base. For this to grow, you need others who share your enthusiasm. Best thing to start such a group is the through get togethers, low-carb dinners or potlucks. We've done this and it works great. Our chef Karen also gives low-carb cooking lessons as well.

Good luck,

Wa'il
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  #4   ^
Old Wed, Mar-14-01, 02:04
IslandGirl's Avatar
IslandGirl IslandGirl is offline
Registered Member
Posts: 4,909
 
Plan: Atkins,PP - wgt in %
Stats: 100/96.8/69 Female 5'6.5"
BF:DWTK/DDare/JEnuf
Progress: 10%
Location: Vancouver Island, BC
Question those cooking lessons

speaking of which, does our chef have some time or plans in the forseeable future for more LC cooking classes?

I'd LOVE this... a nice Saturday afternoon seminar and eat the efforts?
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