Tue, Dec-14-04, 19:14
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New Member
Posts: 2
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Plan: Atkins
Stats: 230/215/195
BF:
Progress:
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salt and munchies
I have a salty tooth and yearn for salty munchies. I was never really a sugar person before. I think that a yearning for salt goes with many on low carb because of two main reasons: one is that you aren't getting that sweet taste and so the taste mechanisms go to salty, another is that the diet is diuretic and so your body is trying to hold onto water--this is what salt does.
The four tastes are sweet, salty, bitter, and sour. If you crave one of these and don't want to indulge, you can try to use one of the others. If you want to stop the salt craving, try bitter and/or sour.
I suggest you use a good grade of sea salt instead of regular salt. It has ocean minerals in it and is better for the system, also more satisfying and you can use less of it. Always put salt in your food before or during cooking so you can taste it. If you put salt on your plate you will have to use much more to get the same taste as if you put a little bit in during cooking becasue it dissolves. I would also learn to use sea veggies as a additive to food. Not that I believe in low salt diets.
One salty munchie, I do permit myself is pork rinds. This keeps me from any kind of carb-rich chip. Also use Atkins' receipe for cheese crackers, etc.
good luck!
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