Fri, Mar-29-02, 20:59
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Senior Member
Posts: 922
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Plan: Trim-Wise: LifeForce International
Stats: 213/209/150
BF:32%/??/ 21%
Progress: 6%
Location: Wisconsin, USA
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Sweetener
Greetings!
What I know of SB is second-hand. My father was diagnosed with diabetes late last year, and he and Mom have switched to SugarBusters on the dr's advice. They love it.
About that sweetener: I'm in the process of switching from Splenda to stevia. I love my Splenda, but there's something attractive to me about using an all-natural, 0-carb sweetener.
Stevia's readily available here in my local health food store. They have it in packets (like Splenda or NutraSweet or Sweet-N-Low), and also in liquid form. I use the packets for now. The most difficult thing to get used to with stevia is how *little* is required to make something sweet! We're talking miniscule amounts here, for a cup of coffee or tea. A fraction of a teaspoon (and I don't mean 1/4 or 1/8, either--WAY less than that). You'll know if you've used too much by the aftertaste--rather like strong licorice. (I despise licorice, so that's great aversion therapy for me. )
There's my two pfennigs' worth. Good luck!
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