Sun, Mar-21-04, 09:43
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Plan: Carnivore
Stats: 212/179/160
BF:
Progress: 63%
Location: Rural Maine
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I'm VERY new to CAD/CALP, but from what I see, it doesn't look like you're on any published plan.
For one thing, an average egg has 1 gram of carbs. And ham often has carbs (as does bacon sometimes) because of the sugar it is cured with. Pork rinds typically don't have carbs, so if yours do, they're coating with sugar flavoring or something.
If you were on the CAP/CALP plan, I believe the first two meals of the day are supposed to be virtually carb-free, which yours aren't. And if you were on the Atkins plan, you wouldn't be having the alcohol, that much artificial sweetener in one day, or the LC ice cream bar on Induction.
Please don't think I'm out of line here, but I think you're going about this backwards. The best thing to do is to pick a plan, read everything you can on it, and then adapt your eating to the plan. What you're doing is eating what you like, and then trying to find a plan that fits it.
Tweaking is good, but only after following a plan to the letter for a very long time.
On the other hand, some people have been successful just devising their own plan, though I tend to think they're in the minority.
You have lost some weight, and yes it's ALL water at this point, so you're doing something right.
Good luck with whatever you decide to do.
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