I too am an emotional eater. I eat when I'm bored, when I'm depressed, when I'm angry, when I'm happy....the list goes on!
I find that low-carb helps me control my emotional eating, however. I get full faster and can't just keep packing in pork rinds and cheese the way I could cookies, chips, and chocolate! So while I still eat emotionally, I don't do it nearly as often, nor do I eat as much when I do. AND, while I may not lose any weight while I'm in the process, I don't gain, either, which is a HUGE plus! OK, maybe a pound or two over a week or two of feeling really stressed and eating too much - but not the 5-10 pounds I'd gain on high carb. Believe me, this feels like monumental progress!
I wouldn't worry about portion control this early in the game, but I do believe that calories do count....to an extent. It could be that your portions are too large. This is not to say you should starve or ever feel hungry or deprived. But for some 'slow losers,' and that includes me, a good guide to aim for is 10 to 12 calories per pound of present body weight. I weigh 150, so according to this calculation, I should eat 1500-1800 calories per day. On high carb, I would gain on that amount. On low-carb I can lose, though slowly - about 1 pound a week, sometimes less. But I never feel hungry.
I think it's especially frustrating for slow losers to see those "scale bounces" - down two pounds, up one, down one....that happens to me too. I try not to take it seriously. Eating salty food or drinking a couple of glasses of wine will show a one-pound gain the next day. It's water gain. Of course, it feels like I've thrown a week's worth of effort out the window, but that pound will be gone the next day. It takes time and patience, but eventually, over maybe 2-3 weeks, I'll start seeing the smaller numbers more frequently and the larger numbers less, till they finally disappear. So it's a downward trend, but not a STEADY downward trend, if you know what I mean.
As for your menu, the one thing that jumps out at me is NUTS. I love nuts. Unfortunately, too many seem to stall me, and, like you, I can't stop eating them once I start. One alternative you might consider is pumpkin seeds in the shell. They are lower carb than pistachios or peanuts, and they take FOREVER to eat. I can nibble on pumpkins seeds for maybe 1/2 hour and feel like I've had a HUGE pig-out, but I've consumed maybe 200 calories and 2-3 carbs.
OK, I've rambled on enough - hopefully you'll find a few ideas here. Do keep us posted!
Rachel