I wonder if that lowers the carb count to use half and half?

Well I'm falling behind on eating them. I now have nine small jelly jars waiting LOL I've been eating about 2 per day. One day I made 4 and most other days 3.
Today the big jar fermented for about 30 hours. It just barely started separating at the bottom.
I decided to wash the grains because I couldn't tell where they were in the thickness of it all, so I guessed it was time. I wasted some milk doing it and maybe lost a few babies but I felt that according to other comments it was needed.
What do you think?