Sun, May-25-03, 19:52
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Senior Member
Posts: 414
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Plan: Atkins
Stats: 240/205/145
BF:
Progress: 37%
Location: Bristol, Rhode Island
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Rob, the lemon curd sounds great! I make cake using an almond flour pound cake recipe I found either here or at lowcarbluxury.com and I will try the curd on it. Thanks for the recipe.
And as to the pecans, I have made this cake with pecan flour and it was delicious, as it was with a combination of macadamia and cashew flours.
Karla
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