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Old Sun, Jan-23-05, 15:16
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JamesBlond JamesBlond is offline
Grrrrrrowwwwwwwl
Posts: 788
 
Plan: Atkins
Stats: 163/145.2/135 Female 64 inches
BF:34/29/20
Progress: 64%
Location: Salt Lake City
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Quote:
Originally Posted by BrewWa
JB, Splenda will not ferment. Some say it adds some body to light beers, but, be carefull on the amount you use. I brew 10 gallon batches and put in 2 5 gallon Corny kegs. One batch I put 1/2 cup in one and none in the other. Everyone thought the keg without was much better.
Hey Brews <chuckle> We're planning to put the Splenda in cider, not beer. I'm not sure if that makes a difference..?

Babs- Our recipe called for 5 gallons apple juice, 1lb honey, champagne yeast and 750ml raspberry liquor (added to the secondary). We're still waiting <not so patiently > whilst it bubbles away... I'll let you know how it turns out!
Blond
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