Mon, Nov-01-04, 14:02
|
Guest
Posts: n/a
|
|
Plan:
Stats: //
BF:
Progress:
|
|
Doubling or Tripling a recipe
Karen,
What are some gotchas or things to look out for when doubling a recipe? I have heard you never double the amount of salt but I don't know if that is true or not.
Thanx,
Chud
|