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Old Tue, Feb-04-03, 17:16
Lindy Bell Lindy Bell is offline
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Hi Karen,

This is my first post--what a great forum! I've just ordered some of the chicolin and stevia from Canada and was wondering how much of the mixture to use to replace one cup of sugar (or any other amount). The Wolfe Clinic website says 1 tsp. replaces 1 cup of sugar, but that sounds low. Is it correct?

Thanks so much,
Linda
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