Thu, Aug-08-13, 01:52
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Senior Member
Posts: 4,536
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Plan: Fung-inspired fasting
Stats: 336/000/160
BF:
Progress: 191%
Location: Seattle metro area
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There's a recipe on epicurious that I've tried -- Brussels sprouts roasted with bacon and paper-thin slices of Meyer lemon, including the rind. That's pretty good too.
I've never tried the frozen ones. Are they mushy?
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