I found one full-fat organic brand in a very large container. It was not only the most expensive yogurt, it tasted horrible. Much more sour than any other yogurt I ever had. Plus, I never knew what to do with the layer of cream on top - mix it in, remove it - what? When even Splenda or sweetnlow couldn't make it taste good, I gave up and threw mine away. Nobody else in the family would even try it.