I had a fantastic time It was so good to be able to talk with others who understand what low-carb really is and don't just turn round and say "but it's bad for your health"

The poor waitress coped pretty well, all things considered, although it was really funny when she said she was afraid we'd all be hungry if we didn't have any bread and potatotes

I will definitely aim to be back in February. Apart from the superb company, the mushroom starter was to die for and in Feb it'll even be free

PS: many thanks to LittleAnne for giving out the Splenda tablets