Tue, Jan-12-16, 08:55
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Attitude is a Choice
Posts: 30,111
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Plan: No sugar, flour, wheat
Stats: 228.4/209.0/170
BF:stl/too/mch
Progress: 33%
Location: NYC
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Quote:
Originally Posted by JLx
I recall in Rethinking Thin by NYT reporter, Gina Kolata, her saying one group of people who kept weight off were those who were "professionals" of a sort, leading WW groups, Herbalife groups, being spokespersons, etc.
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I wonder where I'd be categorized being a 100 lb. loser and hitting 10 yrs. in maintenance last month and am not a so called professional.
This is part of the reason I don't post here much any longer. I am not a freak of nature and I don't have an obsession with my food and eating. I've reached a place of acceptance with how and what I eat and don't eat. I've also reached a level of acceptance with my imperfect body.
Pfffft...to the so called professionals and celebrities.
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