hi-
Jandy, after the first 2 weeks I felt NORMAL for the first time in 15 years. I started feeling different when I was pregnant with my second child and was ignored by my doctors when I told them. It took me 15 years to figure out that I had become insulin resistant during that pregnancy. Now that I'm on CALP I'm managing that.

Good week food wise. Last night's RM: salad, chili with lots of beef and veggies (peppers and leftover eggplant), cheddar cheese on the chili, small pretzel roll for carb.
DH had 2 bowls of chili with rice, the roll and then a bowl of melon and probably a small candy bar when I left the room (he does the dishes).

Tonight he is out to dinner. I'm planning on having the same dinner tonight as yesterday! Yay leftovers!

The next couple of nights we are eating out, so I will have a salad, protein entrée, sub veggies for any starch, and will decide on my carb there.

Going to the gym soon-

later-
E