Mon, Oct-01-01, 18:15
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Forum Founder
Posts: 19,570
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Plan: Atkins/PP/BFL
Stats: 400/223/200
BF:37%/17%/12%
Progress: 89%
Location: Ottawa, ON
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This recipe sounds phenomenal...I am on Atkins Induction right now...at what point can we start indulging in low carb bread?
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It depends on the bread, and how low-carb it is. This one if very high-protein, very low-carb and quite safe for induction. 2 slices a day is just 4 grams of carb.
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And, when you say low carb...is it something that says that on the outside, or is it a multigrain, no sugar bakery bread.
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I made this one. You can check the recipe under recipes / breads / "Sheperd's Loaf".
Wa'il |