Thread: Konjac Flour
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Old Tue, Dec-05-17, 15:31
Scuba22 Scuba22 is offline
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Thanks for the responses. I have tried googling and though there are plenty of cold recipes out there I was looking for something hot. I admit I am a bit surprised at how few recipes I can find.

I think I may not be mixing it well enough when I add it to the liquid, I am using a hand mixer but I will try it for longer next time. I also read to try mixing it with a small amount of cold water prior to adding it to the recipe but that was the worse result yet!
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