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Old Mon, Mar-07-11, 19:51
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FowlFiend FowlFiend is offline
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Posts: 638
 
Plan: General LC (was Atkins)
Stats: 168/145.8/155 Female 5 feet 9 inches
BF:32%/24%/?
Progress: 171%
Location: Rocky Mountains
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Quote:
Originally Posted by CarolynC
I store almond flour and coconut flour in my freezer.


Ditto. I stick the protein powder and ground flax in there, too. I buy those products from Bob's Red Mill because I like their quality. I use those ingredients most every day, so they are staples for me. They are cheaper in 3-4 pack cases from Amazon, so I stock up on the items I use most and freeze the extras.

Another staple for me is shredded coconut, coconut milk, and oil.

I really like erythritol /w sucralose as a sweeting 'team'. Liquid stevia for some things. I also have some daVincis and some extract flavorings.

Oh, I like having sugarfree jello in there, and I keep a few flavors stocked.

We also keep some almonds, crushed walnuts, sunflower seeds, and brazil nuts on hand.
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