YES! I am always looking for pork recipes without fruit too!!! I had defrosted the pork yesterday and then spent so much time looking for something good to make that didn't call for some sort of fruit glaze or compote. It was driving me a little crazy.

One idea is to use white wine instead of chicken broth because the alcohol should all burn off so no alcohol calories. But the wine would have to be dry so there would be no sugar. I have more pork defrosting so I think I will try substituting vermouth for the broth since this should have less sugar.

Let me know what you think and if you have suggestions.