This is one of my favorite treats!
I mix cocoa, baking powder and 1T Splenda & stir together.
Then add the egg trying to beat it as much as possible before incorporating it into the dry ingredients. Then, get all the powder mixed with the egg, then add 1T Toranins or Davinci and a bit of butter. Then zap 1 min.

I then put it in the freezer! When cooled, top it with whip cream - it tastes like those ice cream cake rolls I used to have as a kid! YUM

Thanks Nancy for another winner!