Fri, Nov-19-04, 10:06
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Senior Member
Posts: 551
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Plan: Hypoallergenic diet
Stats: 117/112/-
BF:
Progress:
Location: Toronto
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Me too! I'm 7 weeks and have had m/s for a week and a half. Started out with just nausea and has gotten steadily worse! Yesterday is the first day I actually yerged, though.
I haven't been able to stomach anything green for at least a couple of weeks. Fortunately, fruit seems to be working out most of the time. Quite honestly, right now I'm just eating what and when I can and trying to keep it healthy, but this doesn't look like it's going to be a LC trimester. Most meat turns my stomach lately, so I have to be careful how I eat it (soup has been the best so far).
Oh, but the lemons are GREAT! Lemon water (fresh works best) and sniffing lemons is SO effective at settling my stomach most of the time. I carry lemon slices wherever I go now, because I never know what I'm going to smell that will set me off.
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