jello cheesecake
Someone posted a really simple recipe that involved mixing jello with cream cheese and putting it in the fridge. Now I can't find it. Can someone help me out?
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I made this on Wednesday. Used a packet of knox gelatin, unsweetened kool aid and 1/2 cup of splenda. Boil a cup of water and add it to the knox/kool aid/splenda mixture. Stir until completely dissolved. Add in 8 ounces of cream cheese - use a mixer and beware spills. My kitchen was dotted with cherry and small blobs of cream cheese during my first attempt. Mix well.
I placed some in small mugs and it yielded four servings. Place in fridge and keep there for about 5-6 hours and voila! Veddy veddy good. |
jello cheesecake recipe
here's a recipe i copied from a post...i haven't made it yet myself, but the author said it makes a sort of soft dessert that tastes like cheesecake!
I cup hot water 1 packet diet jello 1 8 oz package cream cheese Combine the hot water and jello until dissolved. Mix in the cream cheese. (I'd do it in the blender). Refrigerate for three hours. Makes 8 servings. |
I tried the No-Bake Valentine Cherry Cheesecake for valentine day. I thought it was very good.
http://www.lowcarbluxury.com/recipe...eesecake14.html :yum: |
I use the same recipe as hiding fox but I add 1 C. sour cream to it. Makes a few more servings that way too.
Orchid |
This is my version. I ALWAYS have some in my fridge. Helps me in the afternoon, when I need something.
JELLO CHEESECAKE 2 SF jello packages. disolve in 2/3 cup of boiled water. I don't fuss. I put 1 cup of whipped cream. 1 cup of creamed cottage cheese, + 8 oz package of cream cheese all in the cuisinart at once. Whip it up til smooth + thick, then pour the jello in and whip again til blended. Put in fridge. EASY - It does the trick for me. If we are not careful this will magically get moved to the recipe forum, and they already have a jello cheesecake thread over there. |
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