Avocado Time Machine ripen in 10 minutes
Bake it like a potato? Anyone tried this? Bake 10 min, foil wrapped at 200*F till soft then put it in the refrigerator. hard fruit begone it will!
http://www.marieclaire.co.uk/news/a...n-minutes-11005 |
The article you linked says 95 degrees.
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Wanted to try, but my one avocado is already ripe and ill have to put it in the fridge if I can't eat it tomorrow. |
will try it today. That would be great!!
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Damn, I was gonna try that today -- forgot to pick one up.
I just knew there was something I needed from the Mexican Meat Market, and drove by it twice -- Oh, well I am on a fasting stretch now anyway, but I will eventually try it and report back. They put out nice big fresh ones imported for weekends -- many of them are cold and hard so people won't fondle and bruise em :) Hard avocado begone! |
Didn't work for me on a small Walmart Hass (Mexico) hard 'n green. Might work on a semi-ripe one?
It did get a little softer overnight so I just left it out -- not ready for golf practice yet! |
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