Cauliflower and Goat's Cheese Puree : Karen's Corner : Active Low-Carber Forums

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TerrieP

Wed, Jan-16-02, 18:29

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Oh my goodness, this was fantastic.

YUMMY!!

:yay:

Karen

Wed, Jan-16-02, 18:35

THanks Terrie!

YOu have to try the Cauli-flied Rice next!

Karen

DivaDani

Wed, Jan-16-02, 20:19

Wow! My little local store only had goat cheese herbed with basil and garlic, so I got garlic faux mashed potatoes. That was fantastic! I can't wait to have the rest of it tomorrow. Thanks!

clwydd

Fri, Feb-01-02, 17:18

I may have been a little heavy on the parmesan (it was Regianno), so it reminded me of my most successful attempt at polenta, which is, after all, just a vehicle for the parmesan.

Thank you,

Susan