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astrocreep
Tue, Apr-12-05, 23:27
Hey was just wondering if I could slice butternut squash thinly, fry it, and it come out crispy? Like make it into chips and etc. If so do you think it would work if I cut it into french fries and did the same? Thanks!
misskimbee
Wed, Apr-13-05, 08:00
maybe it would work, careful though because I think butternut is high in carbs (like 27 g per cup)
astrocreep
Fri, Apr-15-05, 07:39
Oh really? I didn't know that. I figured cause it is a squash it would be FAIRLY low in carbs. Guess not though! Oh well I'll nix that idea then, LoL.
misskimbee
Fri, Apr-15-05, 07:52
Sucks hey? Most of the time it's too good to be true :( (water chestnuts - sob)